 ผลงานตีพิมพ์ในวารสารวิชาการMaltol-Incorporated Acetylated Cassava Starch Films for Shelf-Life-Extension Packaging of Bakery Productsผู้แต่ง: Promhuad, K.,  Dr.NATTINEE BUMBUDSANPHAROKE, Assistant Professor , Dr.Kiattichai Wadaugsorn, Assistant Professor, Dr.๊Uruchaya Sonchaeng, Lecturer, Dr.Nathdanai Harnkarnsujarit, Associate Professor, วารสาร: 
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